High Quality Titanium Dioxide Colorant
Description
Our titanium dioxide is carefully formulated to the highest quality standards, ensuring it is safe and effective for use in food. Our colorants have a consistent particle size, allowing for excellent dispersion and stability, giving your food products a vibrant, long-lasting color. Whether you are in the bakery, confectionery or dairy industries, our high-quality titanium dioxide colorants can enhance your products and provide visual appeal that will attract consumers.
At Kewei, we are committed not only to providing excellent products, but also to prioritizing environmental protection. Our production processes are designed with sustainability in mind, ensuring that we minimize our ecological footprint while maintaining the highest level of product quality. As one of the industry leaders in the production of sulfated titanium dioxide, we understand the importance of reliability and consistency in food additives.
Package
| Tio2(%) | ≥98.0 |
| Heavy metal content in Pb(ppm) | ≤20 |
| Oil absorption(g/100g) | ≤26 |
| Ph value | 6.5-7.5 |
| Antimony (Sb) ppm | ≤2 |
| Arsenic (As) ppm | ≤5 |
| Barium (Ba) ppm | ≤2 |
| Water-soluble salt(%) | ≤0.5 |
| Whiteness(%) | ≥94 |
| L value(%) | ≥96 |
| Sieve residue (325 mesh) | ≤0.1 |
Product advantage
One of the outstanding features of colorant titanium dioxide is its uniform particle size. This property is crucial because it significantly improves the performance of titanium dioxide as a food additive.
Consistent particle size ensures a smooth texture during production for even distribution throughout the food product.
This uniformity not only improves the aesthetics of the food, but also helps consumers have a more pleasant experience.
Product Shortcoming
Recent studies have called into question its safety, particularly the possible health effects when consumed in large quantities. Regulators are continually evaluating the findings, which could lead to stricter guidelines in the future. Manufacturers must stay informed and adapt to these changes to ensure regulatory compliance and consumer safety.
Importance
One such additive that has received much attention is food-grade titanium dioxide. This colorant is known for its superior performance and plays a vital role in enhancing the visual appeal and overall quality of food products.
Food-grade titanium dioxide stands out for its uniform particle size, a property that is critical to its effectiveness as a food additive. Consistent particle size ensures a smooth texture during production, resulting in even distribution throughout the food matrix. This uniformity not only improves the aesthetics of the food, but also creates a more pleasant experience for the consumer. When foods are visually appealing, they are more likely to attract consumers, making titanium dioxide an indispensable component in the competitive food industry.
At the forefront of this innovation is Kewei, which has become a leader in the production of titanium dioxide from the sulfate process.
FAQ
Q1:What is Titanium Dioxide?
Titanium dioxide is a naturally occurring mineral that is widely used as a colorant in various industries including food, cosmetics and pharmaceuticals. Its brilliant white color and excellent opacity make it ideal for enhancing the visual appeal of products.
Q2:Why is granularity important?
One of the standout features of food-grade titanium dioxide is its uniform particle size. This feature is critical because it directly impacts the performance of the additive. Consistent particle size ensures a smooth texture during production, leading to better dispersion in food products. This uniformity not only improves aesthetics, but also contributes to the overall stability and shelf life of the food product.
Q3:WHAT’S UNIQUE ABOUT KUWEI?
Kewei has become a leader in the production of titanium dioxide by the sulfate process. With its own advanced process technology and state-of-the-art production equipment, the company is committed to prioritizing environmental protection while maintaining high product quality. This dedication ensures that its titanium dioxide colorants meet strict safety and quality standards, making them a reliable choice for food manufacturers.
